Copy of 6/10/17 Georgia Pacific Cooking Class - Final Payment

$ 1,606.75

 Event costs
 Cooking Class $60.00 per person $ 720.00
 Upgraded Décor $ 5.95 per person $ 71.40
 Wine Tasting / Pairing $30.00 per person $ 360.00
 6 bottles of Italian wine (2 white, 2 red, 2 prosecco) $ 240.00
 24 Bottled Craft Beers $ 60.00


Subtotal $ 1451.40


 Deposit ($200.00)
 7.75% CA Tax $ 106.95
 18% Tip $ 248.40


Total - $1606.75